BPA in Canned Goods - Drs. G and M Pearsall

by Drs. Gurney & Marina Pearsall 28. November 2014 14:21
In a recent study performed at the Harvard School of Public Health, researchers found that eating canned foods elevated levels of bisphenol A (BPA) in urine. While we have known for a long time that BPA has been used in the lining of canned goods, this is surprisingly the first randomized study. Whi... [More]

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BPA exposure before birth may be linked to behavior problems in girls

by Drs. Gurney & Marina Pearsall 25. October 2014 12:57
According to a recent study of 244 pregnant women and their 3 year old children by the Department of Environmental Health at Harvard School of Public Health in Boston, it was found that Bisphenol A (BPA) may impact the brain development of a female fetus. The study shows that as the pregnant mother ... [More]

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